Yesterday night i went to TSC again. This time i introduce my secondary school classmates to the place, and they got very much into the thick toasts. Hahaa. The peanut butter one was a hit as usual, but last night i tried something even more fulfilling, it's D24 durian paste. Just imagine a very thick layer of D24 puree on a 2" thick toast, creamy on the top, crispy on the sides, soft white bread in the middle and not to forget the slightly salty butter just under the puree. A heavenly combination, especially for durian lovers. One not to be missed.
Besides that we also tried a coconut floss one, which also has a very rich taste, but i'm not particularly a fan of coconut floss, so yah. you could try it our urself.. haha.. We also ordered this yuan yang paste, it's almond plaste and black sesame paste.. something not many ppl will imagine putting together.. but i tell u tastes pretty good.. and the key thing is they made the paste more dilute here.. the original/tradition method may be to make them super thick.. but that's too filling.. here they made it just rite for dessert... try it..
here my fren looks sceptic at 1st.. after the 1st taste.. he just went on and on.. hahaa..
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